Kuala Lumpur is renowned for its array of culinary delights.
Cooking School for Kids
Our younger fans are not left out when it comes to the Art of Cooking. Junior Cooking Classes are the perfect way for children to learn how to prepare simple meals in a safe and fun environment. Groups are kept small and students learn how to make such kids’ favourites as pizza, spring rolls, and chocolate chip cookies.
Classes led by Pacifica Bar & Grill Head Chef Dirk Haltenholf
Participants are divided into small teams of 3-5
Each student is given an apron, towel, and a personalized chef’s jacket
Kids will learn to prepare a 3-course meal at colour-coded workstations
Fun and flavourful taste-testing of the results
Children enjoy a 3-course lunch of their choice with Chef Dirk
All students are given a special fun kit to mark their participation
Trophies are awarded for Best Starter, Best Main Course, and Best Dessert
The minimum number of students for Junior Cooking Class is 12; the maximum is 20. Fee is MYR 200 per child.
The Junior Cooking Class is held every last Saturday of the month.